Ca Montebello Pinot Nero Red
Appearance: A bright ruby red. Aroma: It distinguishes itself with the typical hints of black currants and marasca cherries. A wine of great ëclassí. Food Pairing: Perfect throughout any meal, particularly suitable for all kinds of roast and grilled meats, hot salami and medium matured cheeses.
Ca Montebello MoscatoAppearance: Straw yellow with golden reflections. Aroma: The intense and fragrant floral aromas are marked with apricot and peach blossoms. Flavor: A delicate, captivating sweetness. Pairings: The most famous of all are the traditional 'Panettone of Milan' or the 'Pandoro of Verona'; also all kinds of sponge based cakes and biscuits, also fruit and fruit salads.
Ca Montebello Pinot GrigioAppearance: Straw yellow with greenish hues. Aroma: Delicate, typically fruity, reminiscences of ripe pears. Flavor: Dry, sapid, harmonious with a good structure. Pairings: Perfect as an aperitif, well accompanies fish and white meats, well matched with thick soups, and egg based dishes.