Cape Mentelle Rose
|Region||Australia, Western Australia, Margaret River|
Appearance: Bright and shiny watermelon juice color. Aroma: The nose is an explosion of fresh fruit, with enticing raspberry nectar, estery aromas of wild berries and exotic fruit, supported by a slightly creamy caramel note Mouth Feel: The palate starts with a burst of strawberries and cream, with a touch of zesty cassis and lots of melon and citrus notes. The flavours are long and reminiscent of berry liqueur with a seriously vinous and peppery finish that adds to the round, voluminous mouthfeel. Food Pairing: Melon with prosciutto, Asian inspired or fusion fare as the wine will take on lemongrass, basil, chili, risotto lobster croquettes, classic tapas and even sushi.