JAJA Tequila Anejo
The mark of an outstanding tequila is a unique and distinguished profile. JAJA Tequila is distilled in copper-lined pot stills using volcanic water to create a smooth experience, batch after batch. Our Blanco is bottled immediately after a meticulous distillation process, while our Reposado is aged, then blended for an elevated finish.
Aged for two years in American Oak barrels, our Añejo is full-bodied, complex, and incredibly smooth. It has notes of vanilla, almond, honey, and