Daviess County Cabernet Cask Finish Straight Bourbon
|Region||United States, Kentucky|
A combination of two bourbon mashbills - a wheated and a ryed - and finished for six months in cabernet barrels for an unforgettable layer of complexity. Aromas of honey, vanilla, and caramel. Smoothness from the barrel finish with hints of fruit and oak on the palate. Long, warm finish with a hint of spice.